$8.00
A strong chocolate bar with flavor notes of sandalwood, wild honey and a pleasant astringent walnut. A Criollo hybrid and local Trinitario cacao varieties are grown in West Bali, Indonesia. Fermented for 6 days under banana leaf covered wooden boxes. To make this handmade two-ingredient chocolate, we only use cocoa beans and cane sugar. These are carefully roasted and ground slowly over 4 days.
Handmade in Copenhagen.
Key procedures: 6 day fermentation in 3-stage wooden boxes, lightly toasted & slowly conched.
Cocoa formulation: 85% Java A Criollo & Trinitario cocoa.
Ingredients: Cocoa beans and cane sugar.
Collections: Chocolate Bars, Chocolate Candy, Father's Day Gifts 2023, Mellow Chocolate, Premium Chocolate Holiday Collection, Products
PLEASE NOTE that some of our SALE items may have recently past their Best Before Dates. They are still safe to eat. NO REFUNDS/ ALL SALES ARE FINAL. We also have more online than in our retail store. Please contact us if you are heading to the store for a specific item. Thank you! -The Sweetish Team
