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70% Organic Dark Chocolate Bourbon Bar
Working in collaboration with our friends at Split Rock Distilling, we set out to create a chocolate bar unlike any other we have ever made. Certified organic single origin Dominican Republic cacao nibs are soaked in Split Rock's 15th month aged organic Bourbon for several weeks. The resulting bar is robust and complex with a pronounced smooth and woody flavor profile. A true one of a kind chocolate experience!
Organic cacao beans, organic cane sugar, organic bourbon whiskey.
PLEASE NOTE that some of our SALE items may have recently past their Best Before Dates. They are still safe to eat. NO REFUNDS/ ALL SALES ARE FINAL. We also have more online than in our retail store. Please contact us if you are heading to the store for a specific item. Thank you! -The Sweetish Team