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Pump Street Chocolate: Ecuador - Hacienda Limon 100% Bar

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Made from pure Heirloom Cacao Preservation accredited cocoa beans from Samuel von Rutte's Hacienda Limon farm on the Guantupi River in Ecuador. A long conch with no added sugar yields earthy flavour and low acidity. Handmade from bean to bar in Suffolk, UK.

Ingredients:

Cocoa beans, organic cocoa butter. We also handle gluten, dairy & nuts on the premises.