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Ranger’s 66% Dark Chocolate with Maple Sugar strikes a balance between fruity cacao and resiny maple, creating quite an outstanding chocolate bar.
Maple sugar is made by evaporating the water from maple sap, leaving behind pure maple sugar crystals. Maple sugar tends to have a sweeter taste. Paired with a bold fruit forward Trinitario cacao, the resulting chocolate bar has a unique flavor profile that we think you're going to love.
Flavor Notes: Strawberry pancakes, pure dark maple sugar
Made in Portland, Oregon!
Ingredients: organic cacao, maple sugar, cocoa butter
PLEASE NOTE that some of our SALE items may have recently past their Best Before Dates. They are still safe to eat. NO REFUNDS/ ALL SALES ARE FINAL. We also have more online than in our retail store. Please contact us if you are heading to the store for a specific item. Thank you! -The Sweetish Team