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Description
Sperlari has been one of the most popular candies in Italy since 1956.
A rich velvety gianduia with 2 crunchy whole hazelnuts characterizes the Zanzibar Sperlari nougats with gianduia chocolate. An infinitely soft consistency: first velvety gianduia, then a heart of 2 fragrant hazelnuts, finally a final note of milk chocolate. Try the pleasure of Zanzibar with Gianduia Chocolate in a 117 gram bag.
Product of Italy
Net content: 4.12oz
Ingredients: Sugar, hazelnuts (28.5%), cocoa butter, cocoa mass, whole milk powder (9%), emulsifier: soy lecithin, flavouring.
Allergens: May contain traces of almonds, egg whites and peanuts.
Please note that ingredients are subject to change. We at Sweetish strive to update our product descriptions as they are modified. However, we ask that you contact the manufacturer for the most up-to-date version of the ingredient list if you are unsure if an allergen is present or used in production.
