Standout Chocolate Urubamba Peru 70%

The Chuncho cacao variety used for this chocolate grow at an altitude of 1.200m, which is highly unusual for cacao. The special growing conditions gives the chocolate a unique flavour, with notes of dark fruits, floral, and blueberry.
Awards 2021 2 GOLDEN STARS at the Great Taste Awards SILVER at the Academy of Chocolate Awards 2020 3 GOLDEN STARS at the Great Taste Awards
Facts about the cacao: Country: Peru Region: Urubamba Producer: Alto Urubamba Cooperative Sourced via: Original Beans Altitude: 1200 masl Harvest: 2019 Fermentation: Wooden boxes 2-4 Days Drying: Shade-/Sundried 6-8 days
Content: 50g / 1,76oz chocolate Cacao solids 70%
Ingredients: Cacaobeans*, cane sugar* *Organic ingredients May contain traces of MILK
Nutrition facts (per 100g): Energy: 2395 kJ, 572 kcal Fat: 37 g - of which saturated 22 g Carbohydrates: 51 g - of which sugars: 30 g Protein: 10 g Salt: 0 g Store in a cool dry place 14-18°C. Enjoy in room temperature.
Made in Sweden by: Standout Chocolate Färåsvägen 45 42837 Kållered